Yesterday, we met up with the developer of this app, his wify, a friend of ours and his girlfriend for an app release celebration dinner. I brought these cupcakes. As well as it had the iconic piggy on top to promote the app, it's a honeycomb cupcake which our friend, Andrew, gave me the idea of. Thanks to him, crunchy and sort of biscuity cake was lovely and addictive.
Honeycomb is a great fun to make! Try this mini science experiment, and of course... SmartSaver!
Ingredients;
Sugar 100g
Golden syrup 3 tbsp
Bicarbonate of soda 2 tsp
1. Put Sugar and Golden syrup in a pan. Place the pan on a low heat for about 10 minutes. Stir well to prevent burning it.
2. As soon as the syrup reaches the stage where dropping a little syrup into a glass of water and it snaps cleanly, remove the pan off the heat. Add Bicarbonate of soda and mix well. You'll see a little volcano.
3. Pour 2 into a cake tin. Let it cool, then break it into chunky pieces.
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