I was in charge of our monthly date this month. I chose a fish restaurant called FishWorks in Richmond (http://www.fishworks.co.uk/).
The amazing couple of large slice of smoked salmon for starter, and the perfectly cooked whole grilled sea bass for main..., at this point, I was pretty much done. But, of course, I can't leave a restaurant without tasting the desserts.
So, here we are... I had vanilla, honey icecream and lemon sorbet. Andy had Eton Mess.
Once again..., amazing three scoops and an beautiful Mess... I'm happily full and going to sleep well tonight.
Wednesday, January 5, 2011
Desserts at FishWorks
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Eton Mess,
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Richmond,
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