I've been doing some Halloween baking this week and this is one of them.... Halloween special black Jack-o'-lantern cream puffs1
The pastry itself is my usual choux pastry with black food colouring. However the cream inside is the special thing of these guys! It's Pumpkin Cream! I added pureed pumpkin to custard cream and combined with whipped cream.
They are seriously, dangerously tasty!
It was very difficult to see if the pastries were going brown or not, but I think I judged it well. ;) They looked a bit like giant snails... ;D
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