This time I made the sponge and the three types of coating myself (lemon curd, dark chocolate and white chocolate), but if you can't be bothered, then get a ready-made sponge (or you can even use a left-over sponge...) and a jar of lemon curd.
The sweet and sour lemon curd soaked nicely into the sponge, and hint of coconut flavour is ....hummm, yummy...
And of course, it's all about presentation...three lamingtons nicely wrapped in a bag with WOS sticker (oh, YES!), ready to put smile on people's face:D
